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Rangelands are the most widespread land-use systems in drylands, where they often represent the only sustainable form of land-use due to the limited water availability. The intensity of the land-use of such rangeland ecosystems in drylands depends to a large extent on the climatic variability in time and space, as on the one hand it influences the growth of biomass and therefore the grazing intensity, but on the other hand it can also destroy entire herds through extreme climatic events. Rangeland systems are seriously threatened by climate change, because climate change will alternate the availability of water in time and space. This is dangerous in that we have not yet fully understood how grazing affects vegetation under different climatic conditions. Inadequate rangeland management can quickly lead to serious degradation of the grazing grounds. This dissertation therefore deals with the question which role climatic variability plays for the effects of grazing on vegetation in dry rangelands. The relatively intact steppes in central Mongolia were chosen as a model system. They are characterised by low precipitation and high climatic variability in the south (100 mm annual precipitation), and comparatively high precipitation and low climatic variability in the north (250 mm). The effects of grazing on vegetation on 15 grazing transects were investigated along the climatic gradient. The central elements were the plant species and their abundances on 10 m x 10 m areas, for which functional characteristics such as height, affiliation of functional groups or leaf nutrients were recorded. The main hypothesis of this dissertation is that grazing has a greater impact on vegetation communities with increasing rainfall. To test this hypothesis, three studies were carried out. In a first study, we found that the vegetation communities in the dry area differ strongly along the climatic gradient, while the plant communities in the wetter area differ more strongly along the grazing gradient. The results of the second study suggested that this difference can be explained by a functional environmental filter that becomes weaker from south to north as the niche spectrum increases. The third study has shown that this is likely a function of the higher availability of resources, which at the same time leads to higher grazing pressure, therewith stressing the vegetation especially in years with droughts. In summary, I conclude that the climate gradient also represents an environmental filter that filters species for certain characteristics, thus having a significant influence on the vegetation. Climatic variability influences the effect of grazing on vegetation, which is particularly problematic where the grazing intensity is high and the species are less adapted to strong climatic fluctuations. Future scenarios predict increasing productivity and therefore increasing livestock density. This may lead to an increase in floristic and functional diversity across the climate gradient, but also to increasing grazing effects and therefore threads for overgrazing. Increasing climatic variability is likely to intensify this thread, especially in the moister regions, whereas the dry rangelands are likely to be more resilient due to the adaptation of the plants to non-equilibrium dynamics. The fate of Mongolia’s rangeland systems therefore clearly lies in the hand of the rangeland managers. The sustainable use of Mongolia’s vast steppe ecosystems might depend on a flexible livestock management system which balances the grazing intensity with the available resources, while still considering climatic variability as a key for the management decisions. A potential link-up for future studies might arise from the shortcomings of the studies presented. This dissertation suggests that long-term observations are necessary to better understand the effects of climatic variability. In addition, grazing gradients must be selected more carefully in the future in order to be able to ensure better comparability, and functional analyses should have a stronger relationship to forage quality. With these points in mind, a comparative study of several rangeland ecosystems on a global level must be the ultimate goal. This could be an important step for the sustainable use of drylands in the context of global climate and land use change.
